Eat it up! : 150 recipes to use every bit and enjoy every bite of the food you buy
(Book)
Author
Status
Cambridge Public Library - Nonfiction
641.5 V
1 available
641.5 V
1 available
Rush City Public Library - Nonfiction
641.5 V
1 available
641.5 V
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Cambridge Public Library - Nonfiction | 641.5 V | Available |
| Rush City Public Library - Nonfiction | 641.5 V | Available |
More Details
Format
Book
Physical Desc
xiv, 241 pages : illustrations ; 24 cm
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Description
Don’t toss those leftovers or pitch your beet greens! Eat it up! Sherri Brooks Vinton helps you make the most out of the food you bring home. These 150 delicious recipes mine the treasure in your kitchen—the fronds from your carrots, leaves from your cauliflower, bones from Sunday’s roast, even the last lick of jam in the jar are put to good, tasty use. --Amazon.com
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Citations
APA Citation, 7th Edition (style guide)
Vinton, S. B. (2016). Eat it up!: 150 recipes to use every bit and enjoy every bite of the food you buy . Da Capo, Lifelong.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Vinton, Sherri Brooks, 1968-. 2016. Eat It Up!: 150 Recipes to Use Every Bit and Enjoy Every Bite of the Food You Buy. Da Capo, Lifelong.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Vinton, Sherri Brooks, 1968-. Eat It Up!: 150 Recipes to Use Every Bit and Enjoy Every Bite of the Food You Buy Da Capo, Lifelong, 2016.
MLA Citation, 9th Edition (style guide)Vinton, Sherri Brooks. Eat It Up!: 150 Recipes to Use Every Bit and Enjoy Every Bite of the Food You Buy Da Capo, Lifelong, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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