American Indian foods
(Book)

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Cambridge Public Library - Juv. Nonfiction
641.59/297 20
1 available

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LocationCall NumberStatus
Cambridge Public Library - Juv. Nonfiction641.59/297 20Available

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Format
Book
Physical Desc
48 pages : col. ill., col. map ; 22 cm.
Language
English
Accelerated Reader
LG
Level 5.1, 1 Points

Notes

Bibliography
Includes bibliographical references and index.
Description
Briefly describes some of the foods that were important to various North American Indian cultures and their rituals surrounding the harvesting, hunting, food preparation, and meals.

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Citations

APA Citation, 7th Edition (style guide)

Miller, J. (1996). American Indian foods . Children's Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Miller, Jay, 1947-. 1996. American Indian Foods. Children's Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Miller, Jay, 1947-. American Indian Foods Children's Press, 1996.

MLA Citation, 9th Edition (style guide)

Miller, Jay. American Indian Foods Children's Press, 1996.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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